Catch Masala – Garam, 100 g Carton
Catch Garam Masala is a blend of ground spices used in Indian commonly mixing cinnamon, curries, roasted cumin, cloves, nutmeg and (sometimes) dried red chilli peppers. Those elements are. It gives aroma and taste.
Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt.
HOW TO USE
Garam masala can be added to season fish curry, chicken masala and in the marinade for mutton.